Lapisan coklat ganda untuk raspberry beku, buah-buahan, snack bar
Kapasitas:
8/15/30/60 kg per batch
Lebar sabuk Enrober:
180/300mm
Lebar sabuk terowongan:
200/400mm
Kecepatan sabuk:
2 m/menit
Kekuatan:
5,5 kW
Voltase:
220V fase tunggal
Metode pemanasan:
Pemanas Listrik
Pendinginan:
Terowongan pendingin (0-10 C)
Dimensi (P*L*T):
4400x650x1320mm
Berat mesin:
280kg
Bahan:
baja tahan karat 304
Sertifikasi:
CE
Jaminan:
1 Tahun
Kemasan rincian:
Kasus Kayu
Menyediakan kemampuan:
80 set per bulan
Menyoroti:
Double Chocolate Coating Machine
,
Frozen Raspberry Enrober
,
304 Stainless Enrobing Line
Deskripsi Produk
Automatic Double Chocolate Enrober Machine for Frozen Raspberries Coat frozen raspberries with a flawless double-chocolate shell. This automatic chocolate enrobing machine applies an even first and second chocolate layer, then runs the product through a cooling tunnel for a crisp, glossy finish — ideal for frozen fruit, snack bars and confectionery. Automatic double chocolate enrobing machine with cooling tunnel Product Overview Frozen raspberries are delicate and prone to